Pour-over coffee is a brewing method that involves pouring hot water over coffee grounds in a filter.
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French press is a brewing method that involves steeping coffee grounds in hot water for 4 minutes.
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AeroPress is a brewing method that involves steeping coffee grounds in hot water for 30 seconds, then pressing the coffee through a filter.
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Cold brew coffee is made by steeping coffee grounds in cold water for 12-24 hours. This method produces a smooth and less acidic cup of coffee.
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Chemex is a pour-over coffee maker that is known for its elegant design and ability to produce a clean and flavorful cup of coffee.
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Hario V60 is another popular pour-over coffee maker that is known for its conical shape and ability to produce a flavorful cup of coffee.
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Kalita Wave is a pour-over coffee maker that is known for its flat bottom and ability to produce a balanced cup of coffee.
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Clever Dripper is a pour-over coffee maker that is known for its ease of use and ability to produce a clean cup of coffee.
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Moka pot is a stovetop espresso maker that produces a strong and concentrated cup of coffee.
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Turkish coffee is made by boiling finely ground coffee grounds in a small pot called a cezve. This method produces a thick and strong cup of coffee.
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